Chef Homaro Cantu is not just a chef. He is a scientist who
has revolutionised the way people look at food! Apart from the innovative
recipes that he cooks up, he also serves them with an edible menu!!! Made of
edible paper, the menu card itself is a part of the amazing food offered at his
restaurant. His innovations extend beyond food, and he says that "
Gastronomy has to catch up to the evolution in Technology, and I'm just helping that process along."
Gastronomy has to catch up to the evolution in Technology, and I'm just helping that process along."
source : http://cantudesigns.com
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